Cyber Monday 2024! Hurry Up, Grab the Special Discount - Save 25% - Ends In 00:00:00 Coupon code: SAVE25
Welcome to Pass4Success

- Free Preparation Discussions

Microsoft Exam MB-335 Topic 2 Question 10 Discussion

Actual exam question for Microsoft's MB-335 exam
Question #: 10
Topic #: 2
[All MB-335 Questions]

A manufacturer is implementing Dynamics 365 Supply Chain Management with warehouse management processes (WMS).

Warehouse workers use hand-held devices to pick and stage batch-tracked products for production. The warehouse manager requires that products are removed from on-hand inventory and consumed when they are picked and staged for production.

You need to remove the products from on-hand inventory.

What should you configure?

Show Suggested Answer Hide Answer

Contribute your Thoughts:

Yvonne
8 months ago
The flushing principle is used to automatically update inventory when certain events occur, like when materials are consumed in production. So that's probably the right direction to go in.
upvoted 0 times
...
Tatum
8 months ago
Haha, good one! Okay, I think I'm going to go with C - 'flushing principle, start'. That seems to best match the requirement of removing the products from on-hand inventory when they are picked and staged.
upvoted 0 times
Jose
7 months ago
C it is then, flushing principle, start.
upvoted 0 times
...
Maybelle
8 months ago
Agreed, it aligns with the warehouse manager's requirement for product consumption during picking and staging.
upvoted 0 times
...
Reid
8 months ago
Configuring flushing principle is the way to go for better inventory management in this scenario.
upvoted 0 times
...
Glendora
8 months ago
Exactly, it's important for the warehouse manager to have real-time visibility of inventory levels.
upvoted 0 times
...
Abraham
8 months ago
Yeah, that would ensure accurate tracking of inventory when products are picked and staged.
upvoted 0 times
...
Natalie
8 months ago
I agree, it makes sense to configure flushing principle to remove products from on-hand inventory.
upvoted 0 times
...
Rozella
8 months ago
I think C - flushing principle, start is the best choice for this.
upvoted 0 times
...
...
Brianne
8 months ago
Yeah, I'm thinking it's either B or C. The question specifically says we need to remove the products from on-hand inventory, so the flushing principle seems like the key here.
upvoted 0 times
...
Jamie
8 months ago
This question seems to be testing our understanding of Dynamics 365 Supply Chain Management's warehouse management processes. The key seems to be figuring out how to remove the products from on-hand inventory when they are picked and staged for production.
upvoted 0 times
...

Save Cancel
az-700  pass4success  az-104  200-301  200-201  cissp  350-401  350-201  350-501  350-601  350-801  350-901  az-720  az-305  pl-300  

Warning: Cannot modify header information - headers already sent by (output started at /pass.php:70) in /pass.php on line 77